
Business Hours: 10:00am thru 6:00pm Tuesday-Saturday
(208) 765-8576
CULTURES and KITS
Annatto 2oz. $8.00
Ash (Charcoal) 10oz. $22.00
Buttermilk 5pk. $9.00
Chevre 5pk. $9.00
Creme Fraiche 5pk. $9.00
Fromage Blanc 5pk $9.00
Fromagina 5pk. $9.00
Kefir (Dairy) 2pk. $9.00
Kit, Goat Cheese $30.00
Kit, Hard Cheese $36.00
Kit Mozzarella Ricotta $30.00
Lipase Mild 1oz. $13.00
Lipase Sharp 1oz. $11.00
Mesophilic 5pk. $9.00
Rennet Animal 2oz. $10.00
Rennet Organic
Vegetable $10.00
Rennet Tablets 10pk. $10.00
Sour Cream 5pk $9.00
Thermophilic 5pk. $9.00
Yogurt, Bulgarian 1pk. $9.00
Yogurt, Sweet 5pk. $9.00
LITERATURE
Big Book Of Kombucha $28.95
Cultured and Fermented
Beverages $21,95
Fermented Vegetables $29.95
Fiery Ferments $26.95
Home Cheese Making $27.95
Homemade Vinegar $9.95
Making Cheese, Butter
& Yogurt $4.95
ADDITIVES & HARDWARE
Calcium Chloride Dry 2oz. $1.69
Cheesecloth, Coarse 2yd. $8.50
Cheesecloth, Course 1yd $5.25
Cheesecloth Fine 1yd. $6.25
Citric Acid 2oz. $2.25
Curd Knife 14" S/S Dull $14.95
Ladle, Flat S/S $15.00
Plans, BYO Cheese Press $7.29
Reed Mat $3.50
Salt 1lb. $3.50
Tartaric Acid 2oz. $3.00
Wax Brush $8.95
Wax, Clear 1lb $9.00
Wax, Black 1lb $9.00
Wax, Red 1lb $9.00
Wax, Yellow 1lb $9.00
Yogotherm, Yogurt Maker $60.00
FERMENTED VEGETABLES
Glass Weights 2pk $15.95
Glass Weights 4pk $20.95
Kombucha Jar 5L. $33.00
Kraut Fermenter 1/2 gal. $8.50
Kraut Fermenter 1 gal. $10.95
Wide Mouth Lid w/seal $2.75
Tamper, Bamboo $19.95
Wide Mouth Jar Kit 4pk. $46.99
INFO FROM THE SOURCE